My friend Lindsay posted this braised chicken recipe on facebook and I was like… I NEED TO MAKE THIS. We had it the next day and it was *chef kissing fingers* I used a mix of baby kale, chard & spinach for the greens and substituted 1 dried Thai chile for the 4 dried chiles de árbol, only because I happened to have the Thai chili already. PRO TIP: always check the Scoville heat units before substituting types of chilis! I almost threw 4 Thai chilis in before I checked and saw they are TEN TIMES HOTTER than the chiles de árbol! That would have been… something else.
H&M has online shopping in Canada now, FINALLY geez. Unfortunately the site is a weird, hard-to-navigate mess (why can I only view all the t-shirts for men, women and kids all mixed up on one endless page???) so I wasn’t able to find my holy grail t-shirt to share with you all, but I did find this one which I obviously need to buy immediately.
I’m totally obsessed with this rattle/teether I made for Nicky this week, and want to make him one in every colour! It was so easy and affordable; I got everything I needed to make it for ~$10Cdn from Canadian DIY Supply ←←← use that link for 10% off your order!
It’s no secret I went a lil bonkers on AliExpress during the Global Shopping Festival, and now all my purchases are slowly trickling in. Other than Nicky’s shark sleeping bag, my fave item so far has been these cloud-shaped placemats. I got them in white and they have been great for reducing the amount of mealtime mess with both Gwen AND the daycare kids.