Now that winter break is over we are all slowly getting back into our daily routines. While I don’t typically like to have my kids over-scheduled in a lot of activities I DO try to stick to a schedule for meals, naps, and bedtimes. It’s especially important for my work week as I have to fit morning snack, lunch and afternoon nap for Nicky and the daycare kids all into the five-hour block of time between getting back from dropping Gwen at school and leaving to pick her up. In order to make it work we have to have morning snack at 9:30, right when we get back, and the kids have developed their OWN routine from there:
- 9:30- 9:45 morning snack
- 9:45-9:50 help me move the couch (see below)
- 9:50-??? listen to Baby Shark and run around in a circle
They do this EVERY DAY and honestly… I don’t even find Baby Shark that annoying anymore. Oh and re: the couch, I don’t want the kids playing in the “living room” part of our living area because they always jump on the couch and throw all the cushions on the floor (annoying) and one time a toy was thrown by someone running through the living room and it SMASHED our tv so…. Anyway we push the couch forward to the entertainment stand (there needs to be a shorter word for this…) which pretty much eliminates the living room as a play area and makes the playroom huge with more room for running, playing and dumping out all the toys.
Before Christmas my friend gave me a little jar of sourdough starter, which I promptly put in the fridge and forgot about. If you keep them on the counter they need to be fed every twelve hours but in the fridge you can let them go a week, two weeks or… a month? I’ve heard conflicting things from different people and websites, and of course there is my own personal experience of just leaving it for a month. Yesterday I FINALLY pulled it out and was like… is it alive? is it dead? WHO CAN SAY. I figured I’d feed it some to find out, and then I forgot to put it back in my fridge. This morning I have to say YES, it is alive and ALL OVER THE COUNTER. I transferred it to a bigger jar and popped it back in the fridge but HONESTLY I should start using it to make bread. Sourdough bread is actually one of my FAVES so it makes sense. If anyone has and tips, tricks, techniques, recipes or advice please let me know and REST ASSURED I’m going to set an alarm on my phone to remind me to feed Li’l Yeasty… weekly? Bi-monthly? Something-ly.
Over the winter break, especially the last week when I was sick (I literally got a cough/lost my voice on New Year’s Day and I’m still not better) I definitely started slacking in the skincare routine department. SHAMEFUL in these times I know. I needed to get a new nighttime moisturizer so I decided to jumpstart my return to skincare by getting a TON of tiny products from Sephora. I wanted to try the Herbivore Pink Cloud moisturizer but I didn’t want to buy a full size jar in case I didn’t like it, so I got a set of small Herbivore products and THEN because I’d never used any of my Rewards points (I have literally never ordered anything from Sephora because the entire time I’ve been regularly buying stuff there it’s been three blocks from my house) so I got every (free) tiny product I could. I ended up with a bunch of new masks, moisturizers, cleansers, serums and facial oils, and a bunch of lip colour for some reason. SO be on the look out for a lot of well-hydrated selfies from me in the months ahead.
Last week we got a new dishwasher! You might recall we tried to replace our old, third-hand one a year ago but the new one we bought at the time turned out to be contaminated with mold and returning it was an extremely huge hassle that took honestly months. MONTHS! After Christmas we decided to give it another try with a different dishwasher from a different retailer and HONESTLY it turned out great. We were really anxious about something else going wrong so we weirdly kept it a secret? We just didn’t want to jinx it! But in the end we got a brand new dishwasher that had the look and all the features that I wanted/needed delivered, installed and the old one hauled away in a week and a half.
With our old machine we had to completely pre-wash everything before putting it in (you might ask “why put them in at all then?” and the answer is DAYCARE REGULATIONS). So we all got into the habit of leaving our dirty dishes in the sink/on the counter until there was enough to justify filling the sink with water. It was frustrating for me because I ended up washing up after everyone’s snacks and drinks all day long (I’m talking about people over the age of sixteen here) . With the new machine everyone can just put their dishes in it right away and wow. WOW. What a difference! We are all still getting used to this new routine but I sincerely hope “putting dishes in the dishwasher” remains a fun novelty activity my kids are happy to keep doing, haha.