Sometimes I think I should be allowed into stores, because I invariably come home with stuff like this:
Caramilk liqueur. I don’t even know what I’m going to do with this (or conversely, what WON’T I do with this) but I had to have it.
Slightly smashed box of Cherry Chip cake mix (which I’d never even heard of) and red sprinkles. I’ll use these to make doughnuts.
FLUFF. Enough said.
In non-weird food news, yesterday I picked up these two felt craft books: Zombie Felties and Cuter Book. TBH I make my own patterns 90% of the time but I can’t stop buying these books!
Also you may have noticed in my recent webcam pics that even though I said I was going to take down all the birthday party decorations, I just took down the streamers and left the tissue paper pompoms. I just loved them so much! However, it’s just about Christmas decorating time so last night I finally took them down. I didn’t want to just throw them all away, so instead I decided to put them up in the naproom.
Finding a new home for them gives me an excuse to finally make the yellow and purple ones I bought tissue paper for but never had a chance to make, and also frees up the living room ceiling for Sym’s and my Christmas crafts. We’re doing perler bead snowflakes, red/green/white paper bunting and white and silver tissue paper pompoms!
I love your blog so much, I should comment on all the posts you make, since I constantly refresh your page to see if you posted something new.
I want you to combine the wacky ingredients into one recipe.
Mix up the cake batter using Caramilk liqueur, top with Fluff and red sprinkles. BOOM. Then vomit and die.
DO IT.
First you come here so I can use you as a taste-tester.